Nagpur
Backyard Gupta House, RNT Marg,
Sita Kunj, Civil Lines, Nagpur 440001
Where Asia Comes Alive
Nagpur · Jaipur · Raipur
Tao is where the great culinary traditions of Asia meet on a single plate. Crafted by a head chef and team from Nepal — masters of the steamer, the wok, and the knife — every dish is rendered with restraint, precision, and patience.
Our menu draws from the Japanese omakase tradition (I leave it to you, Chef), the dim sum houses of Hong Kong, the sushi counters of Tokyo, and the street kitchens of Bangkok. All vegetarian. All considered. Served in interiors that are deliberately bold — the Asian-lady painting, the private dining rooms, the warmth.
The chef himself comes and asks for feedback in the end — a very nice concept.
— Neha Rahate, guestEach Tao outlet shares the same kitchen DNA — but inhabits the soul of its city. Find us across three of India's most distinct dining destinations.
Backyard Gupta House, RNT Marg,
Sita Kunj, Civil Lines, Nagpur 440001
Plot No 10 & 11, Nav Durga Colony,
JLN Marg, Malviya Nagar, Jaipur 302018
Four pillars. One table. Each rendered by hand, every service.
Seven courses. The chef's discretion. A journey from the cold start to the warm finish.
Reserve the experience →
Crystal Clear. Charcoal. Truffle Edamame. Shimeji Gyoza. Eleven handcrafted dumplings, steamed to order.
View the basket →
Dragon Roll, Alphonso Roll, Crispy Tempura Uramaki. Japanese tradition with an Indian heart.
Browse the counter →
Shiitake, burnt garlic, spicy coconut. Plus pillowy hand-tossed baos. Slurped, never sipped.
Open the steamer →A glimpse of the kitchen's repertoire. Hand-folded dumplings, slow-pulled ramens, knife-cut rolls. Filter by what you'd like to taste.
Crystal-thin dumplings wrapped around yam and lotus stem, finished with a hush of truffle. The kitchen's quiet showpiece.
Edamame and truffle rolled inside-out, knife-cut on the counter. Sushi in the Tao register — restrained, exact.
Fresh coconut, lemongrass, kaffir lime, Thai basil — slow-simmered, finished with house-pressed coconut cream.
Drag to explore. Every photograph is real — no stock, no stand-ins.
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RaipurLoved this place — if you're a person who likes visiting "one of a kind" places, this should be your choice. The food is really really tasty, the ambience is suitable for a date, a family dinner, and also if you're going solo. The staff is very polite and friendly — they suggest food according to your mood.
Aditya PopatThis restaurant was on my to-go list after seeing the reviews. Pleasant ambience and excellent staff service. Special mention to the cutlery which is different from all other restaurants — giving a unique feel. A must visit for lovers of pan-Asian cuisine for a different dining experience.
TejalQuite surprised to know this is an all-veg place. Ambience is lovely. The Bao was mind-blowing and the sushi totally bowled me over. Jasmine tea always delights me and the courteous staff helps with multiple servings. An experience in itself — and great for occasions.
Nidhi SardaAs you enter the gates, you are transformed to somewhere so beautiful and so peaceful. The well-done gorgeous lawn, outside seating and the indoors — everything is perfect. The sushi platter was just amazing. The chef himself comes and asks for feedback in the end — a very nice concept.
Neha RahateFancy place to have dinner. The food is tasty here. The ambience is also great. The overall service by the staff is awesome. Worth a try.
Yash BetalaA daily window into Tao's kitchens, dining rooms, and people.






A table at Tao is a small ceremony. We hold yours.